Chinese Food
All Recipes
Pork and shallot pie
In fact, it's OK to use green onions. It's just that the new ones are coming down. The filling color looks more pleasant. -
Fresh shrimp, mango, avocado salad
Simple and refreshing. A salad with many layers of taste
Mango Prawn Salad
Fresh gold Kwai Mans is especially sweet. Today, we made a mango shrimp salad. The sour and sweet appetizers are very appetizing. Protein and dietary fiber are also very rich. Delicious and fast.
[leek and squid] it's a terrible dish. It tastes natural and fresh.
In the morning, I received a lot of complaints from the backstage that yesterday's dish was too greasy (turning white eyes). Today, Xiaobian temporarily brought this combination of leek, squid and bamboo shoots. It will definitely refresh your e... ...
Creative nutritious spaghetti with sour and spicy purple cabbage sauce and shrimp
Purple cabbage has a very high edible value. It is rich in vitamins with antioxidant effect. It is rich in sulfur elements to maintain skin health. It is rich in cellulose. It is conducive to weight loss by enhancing gastrointestinal function. T... ...
Family version of Vietnam spring roll
I like to make Vietnamese spring cake because it's very simple and convenient. The choice of dishes and the mixing of sauce can be adjusted according to my own preferences. The key is. Fast hands. Beautiful and interesting. Children will love Kwai too.
Korean bean sprouts in cold sauce
Super simple Korean cold bean sprout with this, you can eat bibimbap and drink big soy sauce soup to add a touch of white hahaha to the red pickle in the side dish - postedonmonday, october19th, 2015at10-57pm.
Fresh and transparent in early summer
We have already introduced the Vietnamese spicy beef rice noodles (bokho) and Thai coconut red curry rice noodles. Today, we will also introduce a famous Vietnamese dish - fresh shrimp spring roll. This dish was first introduced to me by my aunt... ...
Stir fried whelk with spicy sauce
Stir fried stone snail meat is a kind of stir fried meat. It's similar to Nanning's local friends. It's a very appetizing meal. Because there is no Douchi and garlic. So we use the secret garlic and chopped pepper instead.
Beef Brisket with coconut curry
Lagotini Rosa red frying pan evaluation. Sealing. For stewed beef, it is easy to add water frequently due to the poor sealing performance of the pot. But in this way, neither the meat quality nor the gravy can be well preserved in the beef. The ... ...
Pickled clam with Chaoshan poison
Friends from other places in this recipe should be cautious. Those who like it are regarded as treasures. Those who don't like it should stay away. In our opinion, this dish is very delicious. It's a must order dish for supper at Chaoshan restaurant.
Spicy chicken with pepper
Spicy and sour spicy spicy chicken. It's so delicious that it can't stop.
Braised flower beetle with pickled pepper and lemon
It's getting hotter and hotter. In line with the principle of being far away from the stove, I try to make a dish with less time on the edge of the stove. This pickled pepper, lemon and flower beetle is especially refreshing after freezing.
Stir fried bacon with asparagus
White asparagus is a seasonal dish this season.. So...
Congee with lean meat and vegetables
Recently, I often cook this porridge for breakfast. Vegetables and meat are flexible. It's nutritious and tastes good. Sometimes I can use loofah, lettuce, baby cabbage, mustard or cabbage heart. When I get up in the morning and finish washing, ... ...
Pickled fruit, fish sauce, pickled cucumber and cold vegetable in summer
Recently, I like to make some summer cold dishes with the method of overnight stains . It's convenient, fast, clean and refreshing. Today, I'm going to mix a light and sour juice to make cucumber. In order to add flavor, I added delicious fish s... ...
Braised beef brisket
Braised beef brisket is not often eaten in childhood. -
